Fresh produce is a race against time. CEVA's controlled atmosphere technology, pre-cooling infrastructure, and rapid distribution networks ensure your fruits, vegetables, and flowers arrive at market in peak condition — every shipment, every season.
Every hour counts in fresh produce logistics. CEVA's purpose-built network combines pre-cooling, controlled atmosphere transport, and rapid cross-dock distribution to deliver maximum freshness.
End-to-end produce logistics from farm gate to retail distribution centre. Pre-cooling at origin, temperature-controlled transport, and phytosanitary compliance for seamless cross-border movement.
Modified and controlled atmosphere transport technology that regulates oxygen, CO2, and nitrogen levels to slow ripening and extend shelf life during long-distance shipments.
Rapid cross-dock facilities that minimise dwell time and accelerate produce from inbound transport to outbound delivery vehicles, preserving freshness through speed and efficiency.
CEVA moves fresh produce across every major growing region and consumer market, with specialist teams who understand the urgency and precision that perishable goods demand.
CEVA's produce logistics teams combine horticultural science with logistics technology to maximise shelf life and minimise waste across your entire fresh supply chain.
Fresh produce logistics demands flexibility that matches the seasons. CEVA's network scales with harvest cycles, weather patterns, and market demand to keep your supply chain flowing year-round.
Dynamic fleet and warehouse capacity that scales with harvest cycles, ensuring you have the transport and storage you need during peak season surges.
Full management of phytosanitary certificates, pest risk assessments, and fumigation requirements for cross-border produce movements.
Farm-to-fork traceability with lot tracking, temperature records, and chain-of-custody documentation for food safety and retailer compliance.
Data-driven waste reduction initiatives that analyse transit times, temperature performance, and quality outcomes to continuously improve freshness.
Our fresh produce specialists are ready to design a farm-to-market solution that maximises shelf life and minimises waste. Contact us for a tailored proposal.
